Hi all. Didn’t get around to posting weekend reading yesterday. I found out in the morning that someone close to my mom and me had passed away unexpectedly. I’ve been focusing on supporting my mother however I can.
For today, I’m offering you the reminder that I’ve given to myself: take care of yourselves and your loved ones, focus on the present, and find gratitude where you can. I’ll be back later this week.
xo
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Hello, everyone. I’m still in the depths of pre-move commotion: trying to keep up with work and tie up loose ends before leaving D.C., saying “bye for now” to my friends here, and slowly (too slowly) putting together boxes. Even so, I just took a little time to peruse some cool recipes and articles from the week. I hope you’ll find them as engaging as I did. First up, an absolutely exquisite coconut broccoli soup recipe from Heidi Swanson. Nourishing, delicious. I love…
I got a lot of good advice while I was a post-bacc student. Some of it took a while to settle in, either because I needed to overcome some initial resistance in order to see its truth, or because I couldn’t grasp what had been offered without hindsight to help me. Some if it hit me immediately and changed how I saw things. An example of the latter is something my friend Erin said to me one day over coffee. I’d just wrapped…
A couple of days ago one of my yoga teachers messaged me to say that she missed seeing me in class. No pressure, she assured me, but she and the other members of that class (it’s a tight-knit weekend group) missed seeing my face. I hadn’t been going to that class as regularly as usual: a combination of being busy, being down, and being a little bit isolated. The text didn’t make me feel pressured; I was touched to receive it, and it…
Welcome back to weekend reading, friends. Seems like just yesterday that I posted my last roundup; this week flew by! There will be an onslaught, no doubt, of Valentine’s Day themed recipes this week–lots of chocolate, lots of raspberries. There may even be one such recipe from yours truly. But until we get there, here are the recipes that I fell in love with this past week. I’ve seen many recipes for breakfast polenta, but — in spite of the fact that I love…
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I’m sorry for the lots of your mom’s friend. My heart goes out to the two of you,
Hi Gena,
Condolences to you and your mother during this healing time for her. XXX
So sorry to hear of your loss. My best to your mom.
If you don’t post, I just re-read old posts with a cozy cup of tea. There’s usually some nugget I missed or didn’t fully absorb, and finding recipes again is like seeing old friends.