This is the final installment of weekend reading for 2013. This little series is one of my favorite blog developments of the year! It has certainly made me a better and more avid reader of news, and it has also helped me to reconnect with food blog reading and recipe gazing (which I missed). I look forward to more of these posts in the new year.
This harissa stew with purple sweet potatoes from Vegan Miam looks incredible.
I made a lot of pecan themed sweets this holiday season (pecan pie, cinnamon vanilla pecan milk), and these raw pecan tart truffles from the Simple Veganista look like a wonderful variation on the theme. Yum!
Speaking of carrots? The wonderful Callie England has created carrot basil ice cream. Genius, Callie.
And last but not least, the very talented Ali of Farmer’s Market Vegan has created a sumptuous dish: za’atar spiced eggplant rounds on chickpea cauliflower puree. Well done, Ali.
1. I recently linked to Mary McKenna’s excellent article on antibiotic resistance. She’s writing on the topic again, this time addressing why the FDA’s ban on growth promoting antibiotics, while possibly a step forward, won’t be enough to address the growing problem of resistance.
2. A solid round up of GMO controversy from 2013, courtesy of Grist. Lots of attention to nuance, which is rare in this particular debate.
3. On that same topic, the MIT Technology Review‘s cover story this month, on GMO foods and global hunger.
4. Also from the MIT Technology Review, an interesting article on the implications of prenatal DNA sequencing, a technology that may be less hazardous than amniocentesis, but may also lead parents to difficult and grave decisions. Amanda Schaffer, the author of the article, writes,
The catch, though, is that as the accuracy of these tests continues to improve, they will be able to detect a greater range of genetic variations, including some with murkier implications. For example, rather than indicating something with certainty, they could reveal elevated risks for certain diseases or disorders. These advances could collide with the politics of abortion and raise the ugly specter of eugenics. When, if ever, should parents terminate pregnancies on the basis of genetic results? Do we have the wisdom to direct our own evolution? And perhaps most important, are there limits to how much data parents should have—or want to have—about their children before birth?
5. Coverage, via Yoga Journal, of a proposed five-year study to investigate why yoga has such profound physiological benefits.
A bunch of interesting stuff. I hope you enjoy the links, and I’ll see you, friends, tomorrow!
A big thank you to everyone who kindly read and commented on Steven’s post on Thursday! In case you missed the post, my boyfriend said a few words about his fear of coming across as a “difficult” customer, now that he’s eating vegan with me in restaurants. The topic really seemed to resonate, and I encourage you to continue commenting and asking questions (a few readers have asked me to say more in the future about ordering off the menu, which I’ll try to…
I got a lot of good advice while I was a post-bacc student. Some of it took a while to settle in, either because I needed to overcome some initial resistance in order to see its truth, or because I couldn’t grasp what had been offered without hindsight to help me. Some if it hit me immediately and changed how I saw things. An example of the latter is something my friend Erin said to me one day over coffee. I’d just wrapped…
Happy Sunday, friends, and happy Easter to those of you who are celebrating. It was a long and busy week here, but the weekend has brought a lot of happiness–namely, Steven’s and my two year anniversary yesterday. It’s hard to believe that it’s been two years since we met, both in such different places in our lives and living in DC. One move, two grad school programs, one career shift, and four semesters later, we’re still relishing the experience of living together and learning…
Happy Sunday, everyone! I hope you’ve all had restful weekends so far. Big thanks to those of you who entered my Oriya Organics giveaway on Friday. (If you missed it, I’m giving away protein and green powder and sharing a tasty new energy ball recipe–check it out!) I’ve got a lot of work to catch up on, but at the moment I’m sipping my coffee and catching up on my weekend reading. Read with me, will you? First, a lunch wrap that would…