White Sangria with Peach and Ginger
Author -Ingredients
- 1 bottle white wine
- 1 cup peach juice
- 2 tbsp ginger juice if you have a juicer or 1/4 cup sliced whole ginger
- 1 tbsp lemon juice
- 1 large peach chopped
- 1 lemon cut into thin rounds
- 1 large orange sectioned
- 1 1/2 cups sliced strawberries
- 2 tbsp agave syrup or to taste
- 1 bottle ginger kombucha
Instructions
- Fill a large pitcher with ice. Add all other ingredients except for the kombucha and stir.
- Refrigerate for a few hours. Add kombucha and serve. Makes 4-6 servings.