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+ servings
4.67 from 3 votes

Raw, Vegan Vanilla Coconut Yogurt (Made with Young Coconut Meat)

Author - Gena Hamshaw
Yields: 4 servings

Ingredients

  • Flesh of 2 young Thai coconuts about 2 cups
  • 1/2 cup coconut water
  • 2 teaspoons maple syrup
  • 1-2 teaspoons freshly squeezed lemon juice to taste
  • 1 teaspoon vanilla extract

Instructions

  • Place all ingredients in a high speed blender and blend till totally smooth and creamy (2-3 minutes in a blender; the food processor may take a little longer). Enjoy with fresh berries or fruit of choice.