1-2tablespoonsmaple syrup or coconut sugar (optional)
pinch cinnamon
Instructions
Place all ingredients in a saucepan and bring to a boil. Reduce the heat to low and simmer, uncovered, for 25-30 minutes, until the berries are syrupy and reduced in volume. Serve or store in an airtight container in the fridge for up to 1 week or freeze for up to 8 weeks.
Notes
Store the orange juice simmered berries in an airtight container in the fridge for up to 6 days.