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Strawberry ginger chia pudding | The Full Helping
5 from 1 vote

Strawberry Ginger Chia Pudding

Author - Gena Hamshaw
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Prep Time: 5 minutes
Cook Time: 10 minutes
Resting time 2 hours
Total Time: 2 hours 15 minutes
Yields: 2 servings

Ingredients

  • 6 tablespoons chia seeds
  • 1 cup fresh strawberries (more if desired)
  • 1 1/2 cups oat, soy, almond, or cashew milk
  • 2 teaspoons fresh, grated ginger
  • 2 Medjool dates (pitted; or, substitute maple syrup)

Instructions

  • Blend the strawberries, milk, ginger, and sweetener together on high till smooth.
  • Pour the mixture over the chia seeds in a mixing bowl. Stir and allow the mixture to sit for 10 minutes. Stir again, then transfer to the fridge for 1-2 hours (or overnight), until it has a thick, pudding-like texture. Serve with extra, halved fresh strawberries if desired.