Hi! I'm Gena.
I'm a registered dietitian (RD), food blogger, recipe developer, and cookbook author. In this space you'll find nourishing vegan recipes, reflections on mindfulness and self care, and resources to help you explore an informed and compassionate relationship with food.
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make this for dinner
Well, hello! It’s obviously not Sunday, but this is the weekend reading post that I meant to write yesterday. Last week, after I shared my broccoli Caesar, a wise friend gave me the reminder that we’re all exhausted and emotionally pummeled by 2020. It’s important than for us to be more forgiving of ourselves than usual. I needed to hear it. I’ve been giving myself permission to work and create slowly, to spend some time away from my computer and phone. But I’ve…
fruit desserts
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Shop My Books
Power Plates
See All My booksFocused on the art of crafting complete, balanced meals that deliver sustained energy and nourishment, this book features 100 compelling and delicious recipes that just happen to be vegan. Every recipe contains the key macronutrients of healthy fats, complex carbohydrates, and proteins, which together make for a sustaining meal–things like Smoky Red Lentil Stew with Chard, and Falafel Bowls with Freekah and Cauliflower. Additional tips and tricks for taking food on the go, and for cooking ahead on the weekend for quick weekday lunches and dinners, round out the collection.
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Shop My Books
Book Two
See all my booksFocused on the art of crafting complete, balanced meals that deliver sustained energy and nourishment, this book features 100 compelling and delicious recipes that just happen to be vegan. Every recipe contains the key macronutrients of healthy fats, complex carbohydrates, and proteins, which together make for a sustaining meal–things like Smoky Red Lentil Stew with Chard, and Falafel Bowls with Freekah and Cauliflower. Additional tips and tricks for taking food on the go, and for cooking ahead on the weekend for quick weekday lunches and dinners, round out the collection.
featured reading
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